Why is celery so expensive




















In certain parts of the world, celery root is also preferable to other vegetables because of its historic connotations. Ancient civilizations used it for medicinal and religious purposes. People in Europe still regard it as one of the most fundamental components of a hearty meal. The price depends largely on whether the product is organic or not. To sum up, the cost of celery has jumped in recent years because of the juicing health fad. The combination of demanding growing conditions and fast shipping also adds to this problem.

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There are many reasons why celery's been getting pretty expensive, and as The Cold Wire tells us, they have much to do with the vegetable's popularity. Since it's a popular diet food and one of the key ingredients in the juicing trend , many people have been seeing the humble celery in a brand new light, and the increased demand has reflected on the price of the historically low-cost vegetable. All of this would be fine and well, if you could just grow celery wherever — which you absolutely can't since it needs a fairly dry, warm climate to thrive, and needs to be shipped in very specific conditions to make it to the stores in pristine condition.

It's also fairly susceptible to weather, and cold and rain can severely affect the crops.



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